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Agricultural and Food Policy
Humboldt University
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Albrecht Daniel Thaer-Institute of Agricultural and Horticultural Sciences
Persons
Feindt, Peter Prof. Dr.
Kirschke, Dieter Prof. Dr. Dr. h.c.
Projects
1 of 2
07/2020
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06/2021
Sustainability-based value chains as part of the ‘Green Deal’: strategies for trust-building and transparency
08/2019
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12/2023
PolDeRbio – Policy Designs for Resilient Bioeconomies: Assessment Tool and International Evaluation (BMBF Programme Bioeconomy As Societal Change, Module 2 (2))
07/2019
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07/2025
BioMaterialities – Nature and the Transformation of Production, Reproduction and Politics in the High-Tech Bioeconomy
03/2019
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08/2024
Agricultural Systems of the Future: GreenGrass – Innovative Use of Grasslands for a Sustainable Intensification of Farming at Landscape Level, Sub-Project K: Regional Innovation Systems, Living Labs and Reflexive Design
03/2019
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10/2024
CUBES Circle – Work Package 8: Innovation Diffusion
01/2019
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12/2020
Summer School Food Berlin – Sustainable Diets
11/2018
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08/2020
Improving the effectiveness and practicability of the CAP from an environmental perspective (WuP-GAP)
12/2017
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03/2020
ZA-NExUS_2: ‘Sustainable Agricultural Policy – Conserving Nature, Protecting the Environment: Follow-Up Study’
09/2015
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12/2025
International Master Programme Rural Development (IMRD)
05/2013
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04/2017
Landwirtschaftliche Verfahren: Potenziale und Kosten für die Treibhausgasminderung (LandPaKT) - Strukturiertes Promotionsprogramm - Arbeitspaket Bodennutzung/Organische Böden/Auswirkungen von Vernässung
Last updated on 2024-30-10 at 15:14